Little Gems *Strawberry*

Little Gems

Ingredients: (may vary)

• 5 decent THINLY diced strawberries
• A spoonful of strawberry glaze. (Not too much. You want more strawberry than glaze.)
• One box of pie crust
• Wilton chocolate melts

*I use this recipe with a Baby Cakes pie pops maker*

Steps:

1. Dice your strawberries, as thin as you can and add into a bowl.
1. Add a spoonful of glaze just to cover the strawberries. set aside.
2. Take the pie crust out to create mini circles. (The cutter comes with the Baby Cakes pie pops)
1. Place circles on plate.
3. Turn on Baby Cake pie pop maker. 
1. Lay the crust on counter beside it, add about 4 diced strawberries in the center of the crust. Just a little. Trust me, it goes a long way for these little boogers.
4. Cook them as followed in the cooker. Set on a pan.
1. Helpful tip; have a paper towel next to you. every time you take the gems out, wipe down the top and bottom on the inside of the cooker to prevent grease drip-page and a cleaner area.
5. Melt the chocolate melts and pour in a piping bag to drizzle on the Gems. Set in freezer to cool. Then drizzle the other side as well.
6. Enjoy!

ingredients

Step 1

Step 2

Step 3

Baby Cakes pie pops maker